Sucrose

Drug Details

Sucrose, commonly known as table sugar, is a carbohydrate composed of two simpler sugars: glucose and fructose. It occurs naturally in many plants, including fruits, vegetables, and nuts, and is commercially extracted from sugarcane and sugar beets. In the human body, sucrose is broken down by enzymes into glucose and fructose, which are then absorbed into the bloodstream to provide energy. While sucrose adds sweetness and enhances flavor in various foods, excessive consumption of added sugars can contribute to health issues such as weight gain and dental cavities. Therefore, it's advisable to moderate intake of foods and beverages high in added sugars.